Gardening In Slippers: Daylilies

Monday, August 2, 2010

Daylilies

Did you know daylilies were edible? Turns out they're quite tasty. Ate a few petals today. How to describe - delicate, mild. Sort of like flowery cabbage.

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Comfort, First and Foremost

Comfort, First and Foremost is a chapter heading in my book,"The Emotional House," ...and they are words I live by. If something tugs, pinches or itches, it's not in my closet or my life. Somewhere along the line I began gardening in cozy slippers. I've never looked back. This blog is about my adventures with the soil and the bountiful gifts it provides. I invite you to join me on this journey, and encourage you to tend a garden of your own. I promise you, it will not only bring beauty into your daily experience, it will feed your table and your soul.

And my slippers, for those who have been asking... are made by Rockport.

Now Reading...

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The French Laundry Cookbook, Thomas Keller
40 Years of Chez Panisse: The Power of Gathering, Alice Waters
Momofuku, David Chang
Root Cellaring, Nancy Bubel
The Fat Duck Cookbook, Heston Blumenthal
Tender, Volume 1: A Cook and His Vegetable Patch, Nigel Slater
Tender, Volume 2: A Cook's Guide to the Fruit Garden, Nigel Slater
Eleven Madison Park, Daniel Humm
New Cottage Style, Allison Serrell
Dreaming Green, Lisa Sharkey
The Art of Living according to Joe Beef, Frederic Morin
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How To Build Your Own Greenhouse, Roger Marshall
The Town That Food Saved, Ben Hewitt
Flavor Bible, Karen Page
Heirloom Recipes, Marcia Adams
The Self-Sufficient Life And How To Live It, John Seymour
The New Traditional Garden, Michael Weishan
The Cast Iron Skillet Cookbook, Sharon Kramis
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